De La Calle Tepache Hibiscus Citrus Jamaica Fermented Drink
The hibiscus and citrus is a really nice combination. Fresh, floral and tart hibiscus along balanced citrus notes. This bev features a fermented pineapple base and is full of flavor while low on calories and sugar. De La Calle's recipes are made with fresh organic ingredients as well as spices and aromatics found throughout Mexico, every flavor takes a modern twist to nostalgic combinations. Similar to kombucha but smoother.
4.5/5.0
Ruby Hibiscus Water
I wanted to try a new sparkling drink, since I always opt for Olipop and Poppi. Let’s just say I should’ve sticked to what I know. Couldn’t really taste the hibiscus in this drink. The packaging looks better than what it taste. I still finished the drink because #nowaste. Would I have it again? Maybe, it wasn’t terrible. Would I buy it again? probably not. To be fair, it was unsweetened so that might explain the blandness.